Big Green Egg Large Pizza Oven Wedges

Pizza oven wedges used with an EGGspander, convEGGtor Basket, and a convEGGtor, to create a traditional brick oven setup with an easily accessible front opening that makes quick work of sliding pizzas in and out of the EGG. The front opening allows cooks to monitor pizzas, breads or other baked goods as they cook, delivering recipes baked to your preferred level of doneness. With the wedges in place, the EGG temperature holds for hours where you set it, in a range from 400 Deg F/204 Deg C to 700 Deg F/370 Deg C. The insulating ceramics of the EGG enable the heat retention needed for even cooking, even when baking multiple pizzas