This one-of-a-kind unit combines 3 cooking functions in to one appliance; Pizza Oven, Griddle, and Grill. PIZZA OVEN As a pizza oven, the unit features a 13" cordierite pizza stone which retains and distributes heat evenly across the surface for a perfectly cooked crust every time. The stone is secured by pegs on the bottom of the grill grate that not only keep it centered in the oven, but slightly raise it off the surface to allow for natural convection heat around the pizza. The pre-set pizza temperature setting let's you cook with confidence knowing you are at the perfect temperature for pizza cooking. GRIDDLE The heavy-duty, cast iron griddle plate offers up to 230 sq. in. of cooking space. GRILL With up to 260 sq. in. of cooking space and a 15,000 BTU burner. The dual-hinged lid design features a drop down pizza oven door that allows for easy access in to the oven with minimal heat loss and acts like a standard grill lid, flipping up and down when griddling and grilling.
- PIZZA OVEN: Features a 13" cordierite pizza stone that retains and distributes heat evenly for perfectly cooked crust
- GRIDDLE/GRILL: Cast iron griddle plate offers 233 square inches of cooking space, while the cast iron grill grate offers up to 260 sq. in. of space.
- THERMO-FLO TECHNOLOGY: Contoured lid promotes natural convection heat to match the stone temp & oven temp for perfectly cooked crust & toppings. Reaches temps over 700° F, cooks pizzas in 6-8 mins.
- INTEGRATED SURFACE STORAGE: The storage shelf below keeps all of the cooking surfaces neatly packed away when not in use
- DUAL HINGED LID DESIGN: Lid flips up when griddling and grilling and the front door flips down for easy access to pizza and for checking on food while cooking without losing heat
